Grilled Red Snapper Filet, Salsa Fresca
Last time I went to Spa Eastman, I had this amazing Red Snapper and asked the Chef to share his recipe with you. So welcome to the world of delicious & healthy gastronomy“! Prep Time: 20 min Cooking Time: 7 min Portions: 6 30 ml (2 tbsp) olive oil 4 shallots, finely chopped Juice of one [...]
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14. Apr, 2009 